Comments on: Spanish Horchata https://simpleveganblog.com/spanish-horchata/ Easy vegan recipes for everyday cooking Mon, 03 Apr 2023 06:38:13 +0000 hourly 1 https://wordpress.org/?v=6.7.2 By: Iosune https://simpleveganblog.com/spanish-horchata/comment-page-1/#comment-735104 Mon, 03 Apr 2023 06:38:13 +0000 http://simpleveganblog.com/?p=3783#comment-735104 In reply to Daisy.

Hi Daisy! Thanks a lot for your comment 🙂

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By: Daisy https://simpleveganblog.com/spanish-horchata/comment-page-1/#comment-734991 Mon, 27 Mar 2023 14:45:14 +0000 http://simpleveganblog.com/?p=3783#comment-734991 In reply to Paulina.

Four times the recipe that will give you the gallon … There is 16 cups in a gallon 🌸

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By: Iosune Robles https://simpleveganblog.com/spanish-horchata/comment-page-1/#comment-649925 Mon, 25 Jan 2021 08:00:57 +0000 http://simpleveganblog.com/?p=3783#comment-649925 In reply to lans.

Hi! You're right, the dates are blended into the milk after it has been strained 🙂 Don't worry about that!

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By: lans https://simpleveganblog.com/spanish-horchata/comment-page-1/#comment-649858 Sat, 23 Jan 2021 22:25:04 +0000 http://simpleveganblog.com/?p=3783#comment-649858 Hi, are the dates blended into the milk after it has been strained? I just want to check they won't appear lumpy in the drink after spending so long preparing a smooth drink. Thank you

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By: Iosune Robles https://simpleveganblog.com/spanish-horchata/comment-page-1/#comment-637008 Tue, 11 Aug 2020 07:53:44 +0000 http://simpleveganblog.com/?p=3783#comment-637008 In reply to Julie.

Hi Julie! It is not necessary to cook the milk, you only need to soak the tiger nuts in water for 12 to 24 hours 🙂

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